Customization: | Available |
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Certification: | ISO, FDA, HACCP, Halal Kosher |
Assay Method: | HPLC, UV |
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Name
|
Phellinus igniarius Extract |
Source
|
Phellinus linteus
|
Appearance
|
Brown yellow powder
|
Specification
|
10% 30% Polysaccharides
|
Application
|
Healthy product
|
Storage
|
Store in a tightly closed container in a cool and dry place, below 20ºC.
|
Shelf life
|
2 years
|