Manufacturer Natural Sweetener Stevia Extract RM 95% & Its Formula

• Customization: Available
• Certification: ISO, HACCP
• Assay Method: HPLC, UV
• Model NO.: Stevia Extract
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Sweetener
• MOQ: 1kg
• Function: Food
• Shelf Life: 24 Months
• Delivery Time: 5 Working Days
• Transport Package: 25kg/Drum
• Specification: 10: 1
• Trademark: HuaKang
• Origin: China
• HS Code: 13021990
• Production Capacity: 1mt/Month

Product Description

Commodity Name: Stevia Extract
Specification: RM 95% (Reb M 95%, or Rebaudioside M 95%)
Botanical Source: Stevia Rebaudiana  
Appearance: White Fine Powder
 
Features
• Contains nearly zero calories
• Won't raise blood sugar
• 220-250 sweeter than sucrose

 

Taste of RM 
• Fast sweetness onset 
• With almost no bitterness, lingering bitterness, leafy note or other unpleasant taste 
• Clean sweetness and mouthfeel 
• Synergy with other stevia components 

Taste Comparison: RM/RA/Sucrose-8%
 
Stability
• pH-stable. Stable in pH 2-8.
• Heat-stable. Stable under 120°C.
• Quality stability. With shelf life test, its composition and taste are stable.
 
Application 

• Beverages: carbonated beverages, tea, coffee, solid drinks, etc. 
• Dairy: yogurt, milk slices, blended dairy products, etc. 
• Sweets: hard candies, jellybeans, lollipops, chocolate. 
• Snacks: puddingjelly, etc. 
• Frozen dessert: ice cream, ice pop, etc. 
• Seasoning: tabletop sweetener, jam, compound seasoning, etc. 

 

Product Name: Stevia Extract 
Botanical Source: Stevia Rebaudiana     
Part Used: Leaf 
Specification: Steviosides 95% RA 40%- 97%  
  STV60-95, RD RM RB
 Glucosyl Steviol Glycosides 
 Stevia&Erythritol Formulation 
Appearance: White Color 
Certified by NOP&EOS Organic,FSSC22000, HALAL, KOSHAR, MUI HALAL,QS 

Description      
Stevia Rebaudiana is an herb in the Chrysanthemum family, which grows wild as a small shrub in parts of Paraguay and Brazil.

The glycosides in its leaves, including up to 10% Stevioside, account for its incredible sweetness, making it unique among the 240 species of Stevia plants.            
      

Advantage 
1. Nature       Stevioside is extracted from natural stevia leaves. 
2. Low-calories   The number of calories only 1 /300 compare to sugar. 
3. Stability      Not easy to decomposition and resistance of heat, acid and alkaline. 
4. Safety        Approved by international authoritative organization (FDA, JECFA,EFSA) without  toxic and side effects.
5. Performance   The cost performance is 1/3 of sugar. 
6. Solubility   Easily dissolves in water, alcohol and other organic solvent. 
7. High Sweetness  250-450 times than sugar. 
8. Shelf life    Easy to stock with inhibitory effect. 

The sweetness of stevia products range from 250-500X depending on the TSG content, as shown in the table below:
Ingredient			Sweetness X
RA98			300
RA60			320
SG95% RA40%			280
SG95%			250

 

APPLICATION FIELD 

1.Food Supplement field

2.Pharmaceutical field

 

 

ABOUT HUAKANG

* OTC stock No. 870480. About 20 years experience in plant extract industry

* Awarded FSSC 22000, ISO 9001, HACCP, ORGANIC, KOSHER, HALAL and Manufacturer license

* Clean workshop and Manufacture base operation is controlled according to the GMP standards strictly

* Quality control with testing equipments: AAS, MICROBE, HPLC, TLC, GC, UV, PPSL(irradiation test)

* Guarrantee aftersale service and ensure every customer satisfaction


Factory


Laboratory

Certificate


Product Package:
Package: 25kg/drum,double plastic bag inside, aluminum foil bag or fiber drum outside.
Storage:Stored in a clean, cool, dry area; keep away from strong, direct light.
Shelf Life:Two years when properly stored.