Customization: | Available |
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Certification: | ISO, FDA, HACCP, Organic |
Assay Method: | UV |
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Nutrition facts | Quantity per 100g (g/100g) |
Energy (KJ) | 1302 KJ/100g |
Protein | 45 g/100g |
- Phycocyanin Protein | 35 g/100g |
Total Carbohydrates | 41 g/100g |
-Fiber | 9 g/100g |
-Sugar | 30 g/100g |
-Starch (g/100g) | N.D. |
-Polyols (g/100g) | N.D. |
Total Fat | 0.1 g/100g |
-Saturated Fatty Acids | 0.04 (g/100g) |
-Monounsaturated Fatty Acids | 0.06 (g/100g) |
-Trans Fatty Acids (g/100g) | N.D. |
-Cholesterol (mg) | N.D. |
Moisture | 7 (g/100g) |
Sodium | 1050 mg/100G |
Food Field: Natural Pigment | Pharmaceutical & Dietary Supplement Field |
Candy | Coating for Tablets & Capsules. |
Ice Cream | Healthy Liver Activity |
Confectionery | Cosmetic Field |
Yogurts | Cosmetic Pigment |
Beverage Mixes, Gelatin ect. | Cosmetic Additive |
ABOUT HUAKANG
* OTC stock No. 870480. About 20 years experience in plant extract industry
* Awarded FSSC 22000, ISO 9001, HACCP, ORGANIC, KOSHER, HALAL and Manufacturer license
* Clean workshop and Manufacture base operation is controlled according to the GMP standards strictly
* Quality control with testing equipments: AAS, MICROBE, HPLC, TLC, GC, UV, PPSL(irradiation test)
* Guarrantee aftersale service and ensure every customer satisfaction
Factory
Laboratory