• Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols
  • Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols
  • Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols
  • Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols
  • Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols
  • Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols

Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols

Certification: ISO, FDA, HACCP, Halal
Assay Method: HPLC, UV
Application Form: Tablet, Capsule, Oil
Application: Food, Health Care Products, Medicine
State: Powder
Extract Source: Haematococcus Pluvialis
Samples:
US$ 0.02/kg 1 kg(Min.Order)
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Customization:

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Basic Info.

Model NO.
powder
MOQ
1kg
Function
Nutrition
Certificated
Fssc22000, ISO, HACCP, Organic,Kosher, Halal
Transport Package
Drums
Specification
CWS
Trademark
Huakang
Origin
China
HS Code
1302199099
Production Capacity
1000kg Per Month

Product Description

Black Tea Extract

Product Name: Black Tea Extract
Botanical Source: Camellia Sinensis O. Ktze..
Part Used: Leaves
Specifications: Polyphenols 30%-75%.
Theaflavins 25%, 40%, 60% ;                 
Appearance: Brown yellow powder

Description:
Black tea is a type of tea that is more oxidized than oolong, green and white teas. Black tea is generally stronger in flavour than the less oxidized teas. All four types are made from leaves of the shrub (or small tree) Camellia sinensis. Two principal varieties of the species are used - the small-leaved Chinese variety plant (C. sinensis subsp. sinensis), used for most other types of teas, and the large-leaved Assamese plant (C. sinensis subsp. assamica), which was traditionally mainly used for black tea, although in recent years some green and white have been produced.

Main Function of Black Tea Extract :
  1. Cholesterol reduction with black tea
  2. Blood Sugar Control with black tea
  3. Anti-Oxidants in black tea
  4. Ovarian Cancer reduction with black Tea
  5. Kidney Disease and Black Tea
  6. Parkinson Disease and Black Tea
  7. Mental Alertness
Application Field of Black Tea Extrac
  1. Applied in food field;
  2. Applied in health product field;
  3. Applied in cosmetics field.

ABOUT HUAKANG

* OTC stock No. 870480. About 20 years experience in plant extract industry

* Awarded FSSC 22000, ISO 9001, HACCP, ORGANIC, KOSHER, HALAL and Manufacturer license

* Clean workshop and Manufacture base operation is controlled according to the GMP standards strictly

* Quality control with testing equipments: AAS, MICROBE, HPLC, TLC, GC, UV, PPSL(irradiation test)

* Guarrantee aftersale service and ensure every customer satisfaction
Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols
Factory
Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% PolyphenolsBlack Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% PolyphenolsBlack Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% PolyphenolsBlack Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols
Laboratory
Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols

Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% PolyphenolsBlack Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% PolyphenolsBlack Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% PolyphenolsBlack Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% PolyphenolsBlack Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols

Warehouse
Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols
Black Tea Extract 20%40%60% Theaflavin Black Tea Powder 30%75% Polyphenols

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Diamond Member Since 2023

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Manufacturer/Factory
Registered Capital
10000000 RMB
Plant Area
1001~2000 square meters