100% Natural Sweetener Monk Fruit Extract Mogroside 50% Food Ingredients

• Customization: Available
• Type: Natural Sweeteners
• Nutritional Value: Nutritional
• Model NO.: Mogroside 50%
• Effect: Health Food Additive
• Resource: Natural
• MOQ: 1kg
• Function: Natural Sweetener and Formulation
• Production Capacitiy: 1mt/Month
• Raw Material: Momordica Grosvenori
• Shelf Life: 24 Months
• Delivery Time: 3 Working Days
• Active Ingredient: Mogrosides/Mogroside V
• Transport Package: 25kg/Drum
• Specification: MV 25%-50%
• Trademark: HK
• Origin: China
• HS Code: 13021990
• Production Capacity: 2mt/Month

Product Description

MONK FRUIT EXTRACT,LUO HAN GUO 

Monk fruit grows on vines and is about the size of a lemon.  Monk fruit contains mogrosides, which have a sweet taste and are extracted to produce a high purity calorie free, natural sweetener.   Mogroside extracts are up to 300 times sweeter than sucrose, and are the second most recognized plant-derived sweetener (after stevia).   Extraction comprises crushing the fruit, infusing with hot water and filtration.
Huakang's high quality, natural, zero calorie, non-nutritive monk fruit products come in different purities of mogrosides V (MV) content, which makes them suitable for a wide range of food applications.   

PRODUCT NAME: LUO HAN GUO EXTRACT (MONK FRUIT EXTRACT) SWEETNESS SHEET

Item	Product Specification	Sweetness X
1	Mogrosides V25%	160
2	Mogrosides V40%	220
3	Mogrosides V50%	300
4	Mogrosides V55%	300
5	Mogrosides V60% (New product)	300
6	Monk Fruit Juice Powder
7	Monk Fruit Extract 10:1

THE CERTIFICATE ANALYSIS 

LUO HAN GUO PLANT BASE :


 

MAIN FUNCTION :

1. Monk Fruit extract is a natural sweetener without any calorie which is beneficial for diabetic.
2. Monk Fruit extract has powerful antioxidant function.
3. Monk Fruit extract is used to relieve cough and expectorant.
4. Monk Fruit extract is used to improve immunity.
5. Monk Fruit extract is used to lower the blood sugar.
6. Monk Fruit extract is used to protect liver.

 

APPLICATION FILED 

1. Monk Fruit extract is used as a natural sweetener used in food industry.

2. Monk Fruit extract is applied in healthcare product field, nourish brain, protect liver and improve sleep quality.

3. Monk Fruit extract is applied in cosmetics to promote skin metabolism and make skin more tender and firm.

Package Details:
Package: 25kg/drum,double plastic bag inside, aluminum foil bag or fiber drum outside.
Storage:Stored in a clean, cool, dry area; keep away from strong, direct light.
Shelf Life:Two years when properly stored.  

 

ABOUT HUAKANG

* OTC stock No. 870480. About 20 years experience in plant extract industry

* Awarded FSSC 22000, ISO 9001, HACCP, ORGANIC, KOSHER, HALAL and Manufacturer license

* Clean workshop and Manufacture base operation is controlled according to the GMP standards strictly

* Quality control with testing equipments: AAS, MICROBE, HPLC, TLC, GC, UV, PPSL(irradiation test)

* Guarrantee aftersale service and ensure every customer satisfaction

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Laboratory

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