Certification: | ISO, FDA, HACCP, Kosher Halal Organic |
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Assay Method: | HPLC |
Application Form: | Paste, Tablet, Capsule |
Application: | Food, Health Care Products, Medicine |
State: | Powder |
Extract Source: | Dong Quai Root |
Customization: |
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Product Name: | Dong Quai Extract /Angelica Extract |
MOQ: |
1KG |
Latin Name: | Angelica sinensis (Oliv.) Diels |
Shelf life: |
2 Years When Stored Properly |
Part Used: | Root |
Certificate: |
ISO,HACCP,HALAL,KOSHER |
Specifications: | Ligustilide 20%, ferulic acid 0.2%; Ligustilide 40%, ferulic acid 0.4%; |
Package: |
Drum,PlasticContainer, Vacuum |
Appearance: | Brown yellow fine powder | Payment Terms: | TT, L/C , O/A , D/P |
Test Method : | HPLC/ UV / TLC |
Incotem: |
FOB,CIF,FCA |
Energy | 500 | Kilojoules (kj) |
Fats | 0 | Mg Per 100grams |
Total Carbohydrates | 160 | Gram per 100grams |
Proteins | 0 | Mg Per 100grams |
Sugar | 0 | Gram Per 100grams |
Minerals and Vitamins | ||
Choline | 0.0 | Mg per 100grams |
Betaine | 0.0 | Mg per 100grams |
Vitamin A | 6 | IU Per 100grams |
Vitamin C | 1 | Mg per 100grams |
Vitamin E(Alpha Tocopherol) | 0 | Mg per 100grams |
Vitamin K | 0 | Mcg per 100grams |
Vitamin B6 | 0.1 | Mg per 100grams |
Vitamin B12 | 0.0 | Mcg per 100grams |
Sodium | 0.1 | Mg Per 100grams |
Other Ingredients: | ||
None |
ABOUT HUAKANG
* OTC stock No. 870480. About 20 years experience in plant extract industry
* Awarded FSSC 22000, ISO 9001, HACCP, ORGANIC, KOSHER, HALAL and Manufacturer license
* Clean workshop and Manufacture base operation is controlled according to the GMP standards strictly
* Quality control with testing equipments: AAS, MICROBE, HPLC, TLC, GC, UV, PPSL(irradiation test)
* Guarrantee aftersale service and ensure every customer satisfaction
Factory
Laboratory
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